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Buttermilk Ranch


I am very very picky when it comes to my ranch. I love it on almost everything, but don't like too many store brands. What's a girl to do?? Make my own of course! Homemade taste so much better.

I like my ranch lite on the mayo, and heavy on the buttermilk. And in order to keep the thickness I swapped some of the mayo for sour cream, plus it makes it a bit lighter on the calories too. But if you like mayo better than add a bit more and reduce the sour cream. You can also add some chives if your in the mood. :)



Homemade Buttermilk Ranch Dressing


Ingredients
  • 1 cup buttermilk
  • 3/4 cup sour cream
  • 1/2 cup mayonnaise
  • 3/4 teaspoon parsley
  • 1/2 - 1 teaspoon black pepper
  • 1/2 teaspoon salt
  • 3/4 teaspoon garlic powder
  • 1/4 teaspoon onion powder
  • 1/8 teaspoon thyme (opt)
  • 1/2 teaspoon dill weed
  • 1/2 teaspoon lemon juice
  • 1/4 teaspoon sugar

Cooking Directions

  1. *In a medium mixing bowl combine all ingredients. Beat until smooth. Cover and chill for at least one hour before serving. Tastes even better after 24 hours.       



Source: Forkful of Comfort

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3 comments:

Wendy said...

Have you tried replacing the sour cream with Greek yogurt?

Kristen @ Forkful of Comfort said...

No, I haven't but I have seen it done before. :)

Carrie's Experimental Kitchen said...

My daughter loves ranch dressing but I've never made it myself before. Thanks for the recipe! :)

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