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Bubble Pizza
Ingredient
- 1/2 lb. Italian sausage or ground beef
- 4 oz. pepperoni, halved (about 3/4 cup)
- 15 oz. pizza sauce
- 2 - 16 oz. can refrigerated biscuits, quartered (I use flaky)
- 4 cups mozzarella cheese, shredded (divided)
Cooking Directions
- *Preheat oven to 350 degrees.
- Brown sausage in a large skillet and then drain. Remove from heat and stir in sauce, pepperoni, about 3/4 of the cheese, and biscuits. Mix gently until combined. Spoon mixture into a greased 9 X13 pan.
- Bake for 25 mins. Then sprinkle on remaining cheese and bake another 10 mins.
- Let stand 5 mins before serving.
Feeds 8
Adapted from: The Best Of Mr. Food Volume 2
20 comments:
this sounds good to me!! Before I screw it up - let me clarify that we're mixing the refrigerated dough WITH the sauce/meat & cheese mixture??
@ Jenn Yeap! That's right you want it to be moist not drenched in liquid. Just mix and dump in a pan. :) Kristen
I should probably have told you that I came from Bridget @ Happy Little Tomato's recommendation
My bubble pizza is currently in progress!
I will report back on my experience!! :)
@ Jenn Glad to have you! :) Do let me know what you think.
Came over to visit.This looks yummy! What a great idea. I'll be making this soon. :)
The report back from the non-foodie blogging chick... THIS was GREAT!! Only thing is pay attention because I, of course, put ALL the cheese on at once... It was still good! :) and the kids were all over it!! :)
@ Jenn I am glad!! :) I have another one I will post in the spring that we like a lot better than this one. :)
What a great weeknight dinner! My 14 yr old would love this!
Congrats on being featured today at Weekend Potluck! Your recipe had the most clicks last week. Please swing by my blog and pick up your red featured button: http://www.meetpenny.com/2012/02/weekend-potluck-february-10th-through-february-13th/
Love your site! I'm making this for a party tomorrow ... thanks so much for sharing!! I've also sent the recipe to my Pinterest board (I'm probably not the only one, either) ... in less than 5 minutes it was re-pinned 19 times!! Congrats!! I'll be following you, too! :)
This looks incredible, and so easy, can't wait to make this, pinned!
I love your version of this pizza. I use whatever I have on hand... spaghetti sauce, leftover taco meat. It always tastes great. TFS!
Just made this for lunch and it was wonderful! Thank you for the great idea!
Made this Saturday night. A huge hit with everyone. My son was so happy when I couldn't eat any more-he was more than willing to finish my portion! Only comments made were ways to personalize it for our family, such as bbq chicken, spinach, garlic.......thank you for a quick fun meal!
Do you tare the biscuits up and mix in with the other stuff or just cover
Mix it all together and bake. :)
I love pizza, and im in college these seem amazing.
Could this be any easier? I've made something like this with the cut up biscuits and Mexican-ish ingredients, but didn't think of pizza! Yummy!
Made this last night and while it was good I thought the biscuit flavor did not blend well with the pizza flavor. Maybe I used the wrong biscuit dough? I used flaky buttermilk biscuit dough.
I would just use plain biscuits next time. Tomato sauce and buttermilk just don't taste well together.
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