Don't like can chicken (me neither) use a rotisserie chicken!
Bbq Chicken Dip
Ingredients
- 12 oz. can chicken or 1/2lb. cooked & shredded
- 8 oz. cream cheese
- 1 cup barbecue sauce plus more to drizzle
- 1 teaspoon onion powder
- 2 teaspoon garlic powder
- 10 slices bacon, cooked & crumbled
- 2 cups sharp cheddar cheese, shredded
- black pepper, to taste
- chives, chopped, as desired
Cooking Directions
- * Preheat oven to 350 degrees. Beat cream cheese and bbq sauce together. Fold in chicken, onion powder, garlic powder, about 3/4 of the cheddar cheese, bacon, and pepper. Spread mixture into a greased pie pan or baking dish. Bake for 15 mins until hot and bubbly. Add remaining cheese, drizzle more bbq sauce, and chives (if desired) and bake for additional 10 mins or until melted
Feeds 4-5
Source: Forkful of Comfort











2 comments:
what a exc food, looks incredible... congrats!!
YUM!
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